June 17, 2025
Since its inception in 2008, The Wisconsin Grass-fed Beef Cooperative has been focused on regeneration – of the land, our communities, and the health of our […]
June 4, 2025
Our pasture-raised pork hails from Wisconsin family farms, where pigs have access to the outdoors and graze on well-managed pastures. Raised without antibiotics or growth hormones, […]
September 11, 2024
Spending more money on grass-fed beef over grain-fed beef can be worthwhile for several key reasons, depending on your health, ethical, and environmental priorities. Here’s why […]
August 26, 2024
Our cooperative of small family farms believes that animals raised on pasture produce the tastiest, healthiest meats, all while protecting soil and water resources and providing […]
April 22, 2024
In a word, no. But let’s explain a bit. Bird flu – or the H5N1 strain of avian influenza – has been a devastating disease for […]
October 24, 2023
Raising animals in a holistic way, one that promotes maximum health, means not having to use prophylactic antibiotics or other medications. It makes intuitive sense – […]
October 1, 2023
Did you know that October is National Pork Month? And, did you know that many of the member-owners of the Wisconsin Grass-fed Beef Cooperative also raise […]