Raising animals in a holistic way, one that promotes maximum health, means not having to use prophylactic antibiotics or other medications. It makes intuitive sense – […]
Did you know that October is National Pork Month? And, did you know that many of the member-owners of the Wisconsin Grass-fed Beef Cooperative also raise […]
Founded in 2008, on the rolling meadows of Wisconsin, our cooperative began as a small community of farmers committed to changing the way beef was produced and consumed. […]